There are three basic types of fire extinguishers: water mist and foam. There are also CO2 and Class K extinguishers. You should also know what type of fire extinguisher you should purchase for your property. These extinguishers are very effective, but they cannot put out all types of fires. For example, they cannot put out a fire caused by an electrical appliance, but they can extinguish a grease fire. You can get more details about Test and Tag service for regular basis.
Water mist extinguishers
A Water mist fire extinguisher uses deionized liquid water as its primary fuel and nozzle to create a fine mist. The fine mist disperses flames by cooling down the fuel source and reducing the oxygen needed to sustain the flames. Water mist extinguishers are ideal for use in small kitchens or other clean areas. These extinguishers leave no residue or water damage.
A Water mist fire extinguisher is a relatively new innovation in fire safety. It uses de-ionised water in fine mist to put out Class A, B, and C fires. It can even tackle oil and liquid fires. The de-ionised mist is non-conductive and does not cause puddles, which can be a serious safety hazard when tackling an electrical fire.
Besides the common water-based and foam fire extinguishers, you may also find stationary foam fire extinguishers in industrial facilities. These are typically 200-liter containers that are mounted near large engines and generators. Foam fire extinguishers are also widely used at gas stations due to their high efficacy. Foam fire extinguishers are composed of chemically foamy compounds. The chemical reaction between carbon dioxide and water produces foam.
Fire extinguishers are a great way to fight a fire. They are relatively inexpensive and easy to use, and they come with all of the necessary valves and nozzles needed to fight a fire. And because they can be refilled, they’re great to keep around. Foam fire extinguishers are ideal for keeping homes and businesses safe. They can put out various types of fires, including electrical, chemical, and foam-based fires.
Carbon dioxide (CO2) extinguishers
Carbon dioxide (CO2) extinguisher units release pure carbon dioxide into the air, putting out Class B fires. They are particularly useful in electrical fires because the carbon dioxide will neutralise the oxygen required by the fire. However, carbon dioxide cannot put out fires involving grease, organic materials, or flammable metals. Also, these extinguishers are not suitable for use in confined spaces.
A CO2 fire extinguisher discharges an extremely cold gas, and if not handled correctly, can cause frost burn. These extinguishers are available in two and five pound sizes. Some models even feature a frost-free horn to prevent injury while holding the extinguisher. These extinguishers are made to comply with British Standards and come with a 10-year manufacturer’s warranty.
Class K extinguishers
While many people may be familiar with the class D and C fire extinguishers, they may not know about the more common Class K fire extinguishers. These products have distinct discharge nozzles and are used only in the event that a cooking fire does not spread to other areas. During fires, Class K extinguishers should be placed in combustible areas, such as the kitchen. They should also be placed on paths of travel, and employees should know how to use them.
A Class K fire is similar to a Class B fire, but it’s fueled by flammable liquids. Because these liquids can spread rapidly, a Class K fire needs to be dealt with quickly. A Class K fire can start in any commercial kitchen, including a food truck. Fortunately, these types of fires are easily put out with the help of a Class K fire extinguisher.